A tasty and easy-to-make recipe that you prepare in your crock pot. Serve over your choice of egg noodles or rice.
Author: Chef Robby
These chicken breasts are baked with a mixture of white wine, celery, sour cream, mushrooms, bell pepper, and light seasoning.
Author: JENNIFER R
This light dish has a crunchy texture and a flavorful ginger-lime dressing.
Author: Martha Stewart
I bought some Israeli couscous at the store, and put some ingredients together that sounded good, including chicken... It turned out great! Serve ingredients as layers or just mix together.
Author: rener
Boneless, skinless chicken breast plus yellow and green bell peppers sizzle together on a sheet pan while tortillas warm in the same oven. Topped with sour cream, salsa, and ripe avocado, this one-pan...
Author: Shira Bocar
This easy, quick, and light dish has exceptional flavor. The rosemary plays perfectly with strong garlic flavor and a hint of lemon for bright fresh flavor. This is a must try for summer.
Author: Semigourmet
Chicken cutlets, zucchini, and onions, grilled together, make the perfect burgers for poultry lovers. You can also try a thin New York strip steak in place of the chicken cutlet.
Author: Martha Stewart
Chicken and soup in the crock pot, what could be quicker and easier.
Author: Linda
I created this recipe when I was 15 years old, which explains the name. It's actually chicken in a lemon sauce over egg noodles. Zingy, tasty, and very different! Everyone loves it. Serve with warm bread...
Author: Elisa Gale
Flattened or butterflied boneless chicken breasts rolled around a simple and light filling, with an interesting texture and taste.
Author: Mr. Big Business
Very tasty; I don't have a set recipe, so I experiment each time!
Author: Tonia
Here's a new twist on a tasty easy dish with a quick prep time. It's perfect for after work or when you want a home cooked meal but don't have the time or energy for a big production. Serve with a green...
Author: WildChef
Everyone has to try this! Great for BBQ's, picnics, or yummy lunches for your hubby and kids. You will never hear complaints!
Author: HAPIFEAT16
A delicious, creamy chicken; the sauce can be used for gravy on mashed potatoes, if desired.
Author: Elizabeth
An excellently delicious and affordable meal that is ready in no time, all in one pan!
Author: MISSRAY
An all-in-one yummy casserole that even the little ones will enjoy!
Author: Chefbound
I learned how to make this while I lived briefly in the great state it's named after. Quite an interesting dish. It's creamy, has good chicken flavor, and is topped off with a crispy crust.
Author: Daniele Mazzei
A favorite named after Bourbon Street in New Orleans, Louisiana and for the bourbon whiskey ingredient; although this dish, sold as Cajun-style cuisine in malls all over America, is reported to be nothing...
Author: Lucy Loo
This recipe came about by accident when I only had a few minutes. My husband declared it, 'The best chicken ever!'
Author: AIMEE WOOLWINE
Just four ingredients - chicken, salt, pepper and milk - is all this simple dish takes! Try it, you will be surprised. Serve over hot, fluffy rice if desired.
Author: Gina Mork
Asparagus, portobello mushrooms and red pepper slices are wrapped in a breast of chicken and smothered to your liking of cream of mushroom soup.
Author: Arthur Marania
Delicious and tender grilled chicken on a bed of lettuce, tomato and mayo sandwiched between two slices of toasted French bread. Bacon and provolone cheese can also be added to sandwiches.
Author: Anonymous
Rolled breaded chicken breasts stuffed with Jarlsberg cheese, smothered in a light brown gravy and baked. Hearty and filling. Serve with mashed potatoes or broccoli and a salad. Manga!
Author: Anonymous
I have served this many times; it doesn't look that great, but everyone always loves it and wants seconds! Enjoy!
Author: Kris
This won 1st place in county fair Dairy Main Dish Recipe Contest in 1972. Passed down in the family -- it's the dish I make when I make my first dinner for a boyfriend! Everyone loves this! (Even my daughter-...
Author: angelfadedblue
I have been making this dish since I was in my early teen years. Instead of using regular bread crumbs, I use a packaged cornbread stuffing to make a more crispy/crunchy coating. The Parmesan cheese may...
Author: Jimfitz
This recipe is brought to us by Jimmy Rodriguez, owner of three New York City restaurants, including Jimmy's Bronx Cafe.
Author: Martha Stewart
Can be eaten cold so this is ideal for Shabbos lunch. Leftovers can be used on salads or for sandwiches. Need to be attentive to stove for 30 minutes.
Author: Atara Kennedy
This easy chicken recipe is very quick to prepare and tastes fantastic. The maple syrup and bacon give the sauce a unique flavor.
Author: barbara
This healthy chicken salad is blended with yogurt and mustard instead of the traditional mayonnaise.
Author: Martha Stewart
A freezer dump meal for the slow cooker. Serve with riced cauliflower (such as Trader Joe's® Riced Cauliflower).
Author: Christina Brinker
Quick, easy and delicious when you have limited time. Chicken breasts breaded with crushed corn flakes! Serve with rice if desired, and use extra mayonnaise mixture for dipping.
Author: Don Johnson
This is an easy and delicious pasta dish modeled after a chicken Philly sandwich.
Author: dietarywvm
Chicken simmered with celery, onion, mushrooms and soy sauce. This is a quick meal my kids have always called 'popcorn' chicken. Serve with rice, if desired.
Author: Kathy Miller
Chicken breasts topped with avocado and a yummy cheese sauce. This dish goes well with steamed fresh vegetables.
Author: cooknerd
I was planning on making rum chicken but didn't have any regular rum, so I came up with this pineapple-mai tai version instead. Fresh pineapple can be substituted for canned.
Author: nichole
This comforting dish is easy to prepare, but requires planning ahead for the cooking time. The layered method of assembling the dish allows the rice to absorb the flavors of everything else while staying...
Author: VICKEYA
This is quick and tasty, and everyone seems to enjoy it. Good enough for company!
Author: KFREESE
Easy and exotic chicken recipe the whole family will love! Serve over white rice. Variation: Add pineapple when chicken is almost done.
Author: Judy Stern
This chicken is marinated for 12 to 18 hours, then cooked on a grill. It is so tender and flavorful, you won't want to stop at just one piece! The marinade is easy to double if you need to make more! Note:...
Author: Mary
Chicken and pumpkin are cooked in a creamy sauce and served inside the hollowed-out pumpkin - perfect for guests!
Author: Anonymous
This is a great main dish to have at dinner. It is quick and easy and children will love it!
Author: Patti
A combination of sauteed onions, bell peppers, and mushrooms makes a tasty topping for this chicken cutlet sandwich, assembled on half a baguette.
Author: Martha Stewart
This is a great casserole that you can make ahead, then pop in the microwave before dinner.
Author: dkarres
This easy-to-make casserole was a hit at my house! I used leftovers for part of it, which is always a plus, and it all went together so well. As for the pasta, we had a mix of cooked bow ties, elbows and...
Author: Jessica
Your guests won't know what you've topped the chicken with, but - they WILL love it!!
Author: Kristie
Nonfat buttermilk and yogurt replace mayonnaise in this Chicken and Spring-Vegetable Salad, made with fresh peas and artichoke hearts.
Author: Martha Stewart
If you're looking to grill some chicken but are tired of the traditional grilling sauces, try this. It's flavorful and doesn't require time to marinate.
Author: kimsheaberg